- Conference Session
- Biological & Agricultural Division Technical Session 1
- Collection
- 2014 ASEE Annual Conference & Exposition
- Authors
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Kirk D. Dolan, Michigan State University; Yinjie J. Tang, Washington University; Wei Liao, Michigan State University
- Tagged Divisions
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Biological & Agricultural
Department of Biosystems and Agricultural Engineering. His extension appointment to assist the MI food industry gives opportu- nities to visit many food factories and hold workshops on various food safety issues. His research and teaching are in thermal processing, inverse problems, and parameter estimation under dynamic conditions. He teaches an undergraduate engineering class on biological fluid processing and a graduate engineering class on numerical techniques and parameter estimation using MATLAB.Dr. Yinjie J Tang, Washington University I did my PhD in chemical engineering at University of Washington. I worked on DOE GTL projects during my postdoctoral period in Lawrence Berkeley National Laboratory (with Dr. Jay
- Conference Session
- Biological & Agricultural Division Technical Session 1
- Collection
- 2014 ASEE Annual Conference & Exposition
- Authors
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Silvia Husted, Universidad de las Americas Puebla; Nelly Ramirez-Corona, Universidad de las Americas Puebla; Aurelio Lopez-Malo, Universidad de las Americas Puebla; Enrique Palou, Universidad de las Americas Puebla
- Tagged Divisions
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Biological & Agricultural
Paper ID #8966Creativity and its Assessment in a Design and Development of Food Productsand Processes CourseMrs. Silvia Husted, Universidad de las Americas Puebla Silvia Husted is Science, Engineering, and Technology Education Ph.D. Student at Universidad de las Americas Puebla in Mexico. She teaches design related courses. Her research interests include creative thinking, cognitive processes, and creating effective learning environments.Dr. Nelly Ramirez-Corona, Universidad de las Americas Puebla Nelly Ram´ırez-Corona is currently a Full Time Professor of Chemical Engineering at Chemical, Enviro- mental and Food