Conference Session

Ocean and Marine Poster Session

Collection

2012 ASEE Annual Conference & Exposition

Authors

Chih-Hsiung Ku, National Dong Hwa University; Yao Chou Ho; Jin-Yuan Peng, National Dong Hwa University; Yi-Ji Tsai, National Dong Hwa University

Tagged Divisions

Ocean and Marine

understand the mapping relation of source domain and target domainwith the sentence “Thought As Food”. See table 1.Table 1. The mapping relationship of the conceptual metaphor “Thought As Food” (Su, 2000:419 Figure 6).Source domain (Food) Mapping (As) → Target domain (Thought)ingredient The content of thought as the ingredient content of food.taste Quality of thought as flavor of food. qualitypreparation Creation of thought as preparation of formation food.Digestion Compression of thought as digestion of comprehension food.The theory of conceptual blending addressed by Fauconnier