Conference Session

Biological and Agricultural Engineering Division Technical Session 1

Collection

2021 ASEE Virtual Annual Conference Content Access

Authors

Alicia A. Modenbach P.E., University of Kentucky; Michael "Mick" Peterson, University of Kentucky

Tagged Divisions

Biological and Agricultural Engineering

therealization of the design. Parts are ordered and prototypes are manufactured. For the 2019-2020academic year, all the actualization of the projects happened simultaneously with the global shutdown due to the COVID-19 pandemic. Seven months of design work suddenly had to pivot intoprojects and deliverables that could be completed remotely without access to much of the tools,equipment, and resources typically used by teams. This transition was much easier for someprojects than others.Upon completion of the Spring 2020 semester, the instructors reflected upon the outcome of thecourse and acknowledged several positive and negative aspects and used those to guide changesimplemented on the next iteration of the capstone course. This practice seemed to

Conference Session

Biological and Agricultural Engineering Division Technical Session 1

Collection

2021 ASEE Virtual Annual Conference Content Access

Authors

Lucie Guertault, North Carolina State University; Tamecia R. Jones, North Carolina State University at Raleigh; Eric Steven Hall, North Carolina State University; Praveen Kolar, North Carolina State University

Tagged Divisions

Biological and Agricultural Engineering

mathematics undergraduates.Dr. Praveen Kolar, North Carolina State University American c Society for Engineering Education, 2021Investigating Impact of Disruption to Biological and Agricultural Engineering Senior Design Capstone Courses due to COVID-19AbstractSenior Capstone Design is a culminating course of the undergraduate engineering curriculumwhich gives students the opportunity to work in teams on designing a solution to real-worldproblems submitted and mentored by industrial and research project sponsors. In Biological andAgricultural Engineering disciplines, these projects can involve tasks such as field datacollection, laboratory experiments or fabrication of

Conference Session

Incorporating the Community into the Classroom

Collection

2019 ASEE Annual Conference & Exposition

Authors

Ann D. Christy P.E., Ohio State University; Tara Gupte Wilson, Ohio State University; Owen J. Meehl, Ohio State University

Tagged Divisions

Biological and Agricultural Engineering

, both abbreviated as PBL, originatedin medical education (Burrows and Tamblyn, 1980) but found clear application in engineeringeducation, especially engineering design (Dym et al., 2005). Today PBL is considered one of thehigh impact practices of teaching and learning across all disciplines (Kuh, 2008). Manyundergraduate biological and agricultural engineering (BAE) programs feature service learningand project-based PBL opportunities, most frequently in first-year (cornerstone) and senior(capstone) design courses (Lima, 2013; Lima and Oakes, 2013). However, given the centrality ofdesign in engineering practice and the challenge students encounter in trying to master design, itis valuable to scaffold the learning of these skills by including

Conference Session

Biological and Agricultural Engineering Division Technical Session 2

Collection

2021 ASEE Virtual Annual Conference Content Access

Authors

Carol S. Stwalley, Purdue University at West Lafayette (COE); Robert Merton Stwalley III P.E., Purdue University at West Lafayette (COE); Virginia Lynn Booth-Womack, Purdue University at West Lafayette (COE); Grace Lynn Baldwin; Sarah Larose, Purdue University

Tagged Topics

Diversity

Tagged Divisions

Biological and Agricultural Engineering

research program. Some of thestudents were introduced to Agricultural & Biological Engineering (ABE) projects through thispartnership opportunity. These students were paired with an ABE faculty member in theirresearch area to conduct their initial project in a university setting. RS students were thenallowed to direct a project of their choosing within the Multi-disciplinary Engineering ResearchFellowship (MERF). The MERF opportunity provided students with a self-directed project tohelp prepare them for their senior capstone project within their discipline. Students were requiredto document their projects and formally write-up their experimental results. The LSAMP andMERF projects provided valuable experiential components to the RS students

Conference Session

Biological and Agricultural Engineering Division Technical Session 2

Collection

2020 ASEE Virtual Annual Conference Content Access

Authors

Tara Gupte Wilson, Ohio State University; Derek Breid, Saint Vincent College; Ann D. Christy P.E., Ohio State University; Clarissa Belloni, Ohio State University

Tagged Topics

Diversity

Tagged Divisions

Biological and Agricultural Engineering

these humanitarian engineeringprograms is that this may be a way to improve retention of women within engineering.Humanitarian courses, including humanitarian engineering senior design capstones and service-learning study abroad programs, have higher enrollment of women than their traditionalcounterparts. Analyzing the motivations of participants in these programs reveals that womengravitate towards projects that allow them to become a “global professional” and “make adifference” while men want to “make a difference” by working on “exciting immersive real-world projects.” Thus, women seem to prefer projects that make a difference to other peoplewhile men choose work that they personally find to be exciting. However, within the existingresearch

Conference Session

Biological and Agricultural Engineering Division Technical Session 2

Collection

2020 ASEE Virtual Annual Conference Content Access

Authors

Lisa Deane Morano, University of Houston, Downtown; Vassilios Tzouanas, University of Houston, Downtown

Tagged Topics

Diversity

Tagged Divisions

Biological and Agricultural Engineering

are skills most employers are looking for. Suchinnovation is not unusual for well-funded California universities, but we are excited to be trying similarinnovations at an urban university in Texas. There is also literature in sustainability curriculum to suggestthat community partnerships can be an enormous asset.[16] We are in agreement that these partnershipscan be invaluable. We have engaged in one group project at a community garden (mentioned above). Asfield trips we have visited local sustainable energy companies, urban farms science labs and non-profitsfor field trips. As students have started enrolling in the Minor in Sustainability most of them haveengaged with our sustainability for their capstone projects. This has strengthened

Conference Session

Biological and Agricultural Engineering Division Technical Session 1

Collection

2021 ASEE Virtual Annual Conference Content Access

Authors

Tara Gupte Wilson, Wright State University; Ashley Nicole Venturini, Ohio State University; Ann D. Christy P.E., Ohio State University

Tagged Topics

Diversity

Tagged Divisions

Biological and Agricultural Engineering

thermodynamics and fluid mechanics courses. Her research interests include the use of natural rubber in medical devices and engineering education.Dr. Ann D. Christy P.E., Ohio State University Ann D. Christy, PE, is a professor of Food, Agricultural, and Biological Engineering and a professor of Engineering Education at the Ohio State University (OSU). She earned both her B.S. in agricultural engineering and M.S. in biomedical engineering at OSU, and her Ph.D. in environmental engineering at Clemson University. She worked for an engineering consulting firm before entering academia and continues to collaborate with the consulting industry. She has taught courses in bioenergy, biological en- gineering, capstone design, HVAC

Conference Session

Biological and Agricultural Engineering Division Technical Session 2

Collection

2020 ASEE Virtual Annual Conference Content Access

Authors

Youngmi Kim, University of Wisconsin, River Falls

Tagged Divisions

Biological and Agricultural Engineering

engineering problems, which are oftenopen-ended, complex, and ill-defined with many unknowns and variables. For example, studentsmay learn how to measure certain parameters or engineering properties related to a flow or heatexchanger system from these lab activities, but they do not necessarily understand how thosemeasurements are used in the design of flow or heat exchanger systems in food processing, whatother variables to consider, and how those variables are interrelated and can affect the design andoperation of such systems.The department curriculum includes a senior-level capstone design course for AE majors and amulti-semester project course for AET majors. In these senior-level project-based courses,students are tasked with applying their